Made in Japan, the Global Classic Stainless Steel Deba Knife is a thicker Japanese-style knife designed to cut through heartier fish flesh for fillet and through bones.

Features

• The GS series is a classic collection of small to medium-sized knives for general and special preparation.
• Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.
• Perfectly balanced knives provide optimal control.
• The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL.
• Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.
• Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip.